Tag Archives: squid,

Prepare & Present Appetisers, Salads & Sandwiches – Lesson Two

Posted on May 29, 2018 by kathryninthekitchen

Last week a blogger I follow, and who follows me, commented that my posts blogs make her tired 😒! This was not what I intended for any readers and I have given this some thought in the past week, therefore … Continue reading →

Posted in Commercial Cookery, Culinary School | Tagged , , , | 8 Comments